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Thursday, May 1, 2014

The Perfect Lemonade

Summer Beverage


Flowers are a-blooming, bees are a-buzzing and birds are a-pooing :p.  Yep, weather is finally warming up (kinda)! 
Dainty magnolias bursting out.
But not next week :(
Oh dear, just brought the quilts to the dry cleaner.
A great way to combat the heat is having pitchers of homemade lemonade on standby.

Process:
  • microwave 1 1/4 cups of white sugar and 1 cup of water to make syrup
  • bring out your ancient juicer and get ready to collect juice of 6 lemons; roll with pressure the lemons on the counter to get the maximum juice before juicing
  • combine in your pitchers
  • garnish with thin lemon slices and some roughly chopped mint if you have some on standby
  • fill up your glasses with ice cubes and your homemade lemonade, enjoy & relax

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